Friday, July 16, 2021
Lunch seating - 12:00 pm to 1:00 pm
Dinner seating - 6:00 pm to 7:30 pm
Carry-out pick up - 12:00 pm to 7:30 pm
OPEN TO MEMBERS & GUESTS
Lunch & Carry-Out $30 per person
Dinner $50 per person
Enjoy a gourmet meal in the beautiful Arts Club dining rooms or outside on the patio (weather permitting) with a special three-course menu set by Chef, Patrick, offering a small seasonal a-la-carte selection.
For carry-out orders please call or email your order*.
Lunch price includes non-alcoholic beverages, coffee & tea.
Dinner price includes open bar and wine service, coffee & tea.
Menu
Artisan Mixed Greens Salad, Toasted Brie & Almonds Crouton
Cherry Tomato, Cucumber, Roasted Peppers, Honey Rhubarb Vinaigrette
or
Traditional Gazpacho Soup
Entrée
Pommes Duchesse, Fresh Market Vegetables
Seared Red Snapper Filet, Tomato Butter
Mix Wild Rice Stuffed Baked Tomato, Fresh Market Vegetables
Mix Wild Rice Stuffed Baked Tomato, Sweet Potato Purée, Grilled Squashes
Basil Olive Oil Emulsion
Dessert
Lemon Tart, Blood Orange Sauce
Chantilly
Short Bread & Caramelized Apple Tatin
Sauce Anglaise
Fresh Mix Berries
Lemon Sorbet
Coffee & Tea
Note: the weekly menu may change due to market availability; special requests can be accommodated with advance notice.
Dress Code: Casual
RSVP required no later than the previous day before by 5 pm
Same day cancellations and no-shows are charged a 50% cancellation fee.
*Carry-Out Order:
call (202) 331-7282 ext 3 or email admin@artsclubofwashington.org
The Arts Club of Washington is a 501(c)3 non-profit organization. located at 2017 I Street N.W., Washington D.C. 20006
