Friday, December 18, 2020
seating available from 6:00 pm to 7:30 pm
OPEN TO MEMBERS & GUESTS
$50 per person
Per the District of Columbia guidelines seating is limited to 25 patrons at table of 6 or less outside on the patio or inside the house. Table are set 6ft apart for safe social distancing. Disposable utensils are available on request. All equipment is sanitized before each use. No walk-ins, advance reservation required, wait-list available. Mask of face covering are required at all time except at dining tables.
Enjoy a gourmet meal in the beautiful Arts Club dining rooms or outside on the patio (weather permitting) with a special three-course menu set by Chef, Patrick, offering a small seasonal a-la-carte selection.
Price includes open bar & wine during dinner, coffee & tea.
Seating is available anytime between 6:00 pm and 7:30 pm.
Appetizer
Salmon Terrine, Spinach, Herb MousselineFarm Greens, Red Wine Vinaigretteor Charcuterie PlatterProsciutto Ham, Saucisson à L’Ail, Turkey GalantineorCrème Dubarry Creamy Cauliflower Soup
Entrée
Traditional Pot au Feu (Pot on Fire)Beef Short Ribs, Oxtail, Marrow in a Vegetable ConsomméorBaked Cod Fish Herb CrustedLittle Neck Clams, Leek, Carrot & Potato RagoutorDodine of Guinea Hens, Madeira Sauce Cremini Mushrooms, Sweet Potato PuréeorDouble Baked Potato with Scallions, Sautéed Spinach
Braised Endive, Roasted Squash, Cranberry Relish
Dessert
Pear Tart Bordalou
Dress Code: Casual
RSVP required by Thursday, December 17, before 5 pm
Reservations are final after 5 pm the day before. Last minute cancellations and no-shows are charged a 50% cancellation fee.
The Arts Club of Washington is a 501(c)3 non-profit organization. located at 2017 I Street N.W., Washington D.C. 20006
