Thursday, December 24, 2020
available from 12 pm to 1 pm
TO MEMBERS & GUESTS
$30 per person
Per the new order 2020-127 issued by the Mayor of the District of Columbia, inside dining is no longer permitted until January 15, 2021. We will continue to offer carry out orders on days we are normally open. Curbside pick up is available.
Enjoy a gourmet meal with a special three-course menu set by Chef, Patrick, offering a small seasonal a-la-carte selection.
Appetizer
Salmon Terrine, Spinach, Herb MousselineFarm Greens, Red Wine Vinaigretteor Charcuterie PlatterProsciutto Ham, Saucisson à L’Ail, Turkey GalantineorCrème Dubarry Creamy Cauliflower Soup
Entrée
Traditional Pot au Feu (Pot on Fire)Beef Short Ribs, Oxtail, Marrow in a Vegetable ConsomméorBaked Cod Fish Herb CrustedLittle Neck Clams, Leek, Carrot & Potato RagoutorDodine of Guinea Hens, Madeira Sauce Cremini Mushrooms, Sweet Potato PuréeorDouble Baked Potato with Scallions, Sautéed Spinach
Braised Endive, Roasted Squash, Cranberry Relish
Dessert
Pear Tart Bordalou
Dress Code: Casual
Place your order by phone at (202) 331-7282 ext 3 or via email.
Reservations are final after 5 pm the day before. Last minute cancellations and no-shows are charged a 50% cancellation fee.
The Arts Club of Washington is a 501(c)3 non-profit organization. located at 2017 I Street N.W., Washington D.C. 20006
