Wednesday, January 27, 2021
seating available from 12:00 pm to 1:00 pm
OPEN TO MEMBERS & GUESTS
$30 per person
Per the District of Columbia guidelines seating is limited to 25 patrons at table of 6 or less outside on the patio or inside the house. Table are set 6ft apart for safe social distancing. Disposable utensils are available on request. All equipment is sanitized before each use. No walk-ins, advance reservation required, wait-list available. Mask of face covering are required at all time except at dining tables.
Enjoy a gourmet meal in the beautiful Arts Club dining rooms or outside on the patio (weather permitting) with a special three-course menu set by Chef, Patrick, offering a small seasonal a-la-carte selection.
Carry-out available, please call or email your order.
Price includes non-alcoholic beverages, coffee & tea.
Menu
Appetizer
Créole Salad Shrimp Rémoulade, Artisan Mixed Greensor Baby Iceberg Waldorf Salad Crunchy Fruits & Nuts, Yogurt Mustard SauceorBlack Eyed Pea & Root Vegetable SoupEntrée
Braised Pork Shank & German SausagesSauerkraut, Steam PotatoorMustard Crusted Baked Cod FishSuccotash, Southern Fruit Chutney orChicken Breast & Crayfish EtoufféeForest Mushrooms, Basmati Rice orBaked Eggplant, Succotash, Green Tomatoes Peccadillo Salsa, Basmati Rice
Dessert
Pecan Pie & Apple Hazelnut CrumbleCaramel Sauce, Cinnamon Vanilla orTiramisu Sabayon Sauce orFresh Mix Berries Lemon Sorbet
Dress Code: Casual
RSVP required by Tuesday, January 26, before 5 pm
Reservations are final after 5 pm the day before. Last minute cancellations and no-shows are charged a 50% cancellation fee.
Carry-Out Order:
call (202) 331-7282 ext 3 or email admin@artsclubofwashington.org
The Arts Club of Washington is a 501(c)3 non-profit organization. located at 2017 I Street N.W., Washington D.C. 20006
